Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes
Southern Classics Bundle- 3 Cakes

Southern Classics Bundle- 3 Cakes

  • In stock, ready to ship
  • Backordered, shipping soon
$200.00
/
$4.38 per serving

Bring home the sweet taste of tradition with this trio of beloved Southern staples. Featuring the iconic 7-Layer Caramel Cake, rich Southern Chocolate, and airy Coconut Cloud, this bundle is a celebration of timeless flavor and Southern hospitality.

Add Ons
  • We ship Mon-Thurs with UPS

7-Layer Caramel Cake

  • A fan-favorite with the perfect balance of light cake, and dense, sweet icing
  • Moist, airy yellow cake with the perfect soft texture, and a hint of vanilla
  • Rich, buttery caramel icing with a sweet touch of vanilla, and warm toasty undertones

Southern Chocolate

  • Tender yellow cake and chocolate ganache combine for that classic chocolate cake taste
  • Seven layers of light, tender, yellow cake
  • Dense and creamy ganache with the perfect semi-sweet dark chocolate notes
  • Sweet, rich fudge icing balances sweetness with bold, darker undertones

Coconut Cloud

  • Moist, classic yellow cake is tender and delicious
  • Whipped, creamy icing lightens up each layer
  • Freshly-grated coconut is blended into the icing, and fills each layer, adding the ideal sweet, crisp texture

Storage Instructions: Upon arrival, remove cake from the cooler and place it in freezer, red tin and all. Wrapped well, this cake may be frozen and refrozen for up to six months. We recommend unwrapping the cake while still frozen due to its delicate icing.To refreeze your cake, wrap it well in plastic wrap, slip it into an air-tight Ziploc bag, and pop it in the freezer!

Thawing Instructions: To thaw, unwrap the cake while still frozen and place it on the counter or your favorite cake stand for 3-4 hours.

Each cake is a 9" round that serves between 14-16 people.

How to Serve and Store

Unbox your cake and place the tin directly in the freezer until celebration day.

3-4 hours before the celebration, remove the tin from freezer. While cake is still frozen, unwrap and allow to thaw.

After thawing for 3-4 hours, slice and enjoy! Depending on the slice size, our cakes can serve 14-16 people.

Wrap any leftover cake in plastic wrap and place it back inside tin. You may store the tin in your freezer for your next celebration. Our cakes freeze and refreeze for up to 6 months!

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