WOW!, we took it to the 7th Layer! Our 7-Layer Delight Cake alternates layers of our famous Caramel Icing and rich chocolate ganache, then it is iced with our Southern Fudge Icing. It is 7-layers of pure delight!
• Shipped in a cooler with dry ice.
• 9" round that serves between 14-20 people.
• Can freeze and refreeze for up to 6 months.
• Nut Free.
Ingredients: sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), egg white, soybean oil, palm oil, egg yolk with sodium silicoaluminate, nonfat milk, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, modified tapioca starch, salt, propylene glycol mono and diesters of fatty acids, sorbitan monostearate, tetrasodium pyrophosphate, xanthan gum, sodium stearoyl lactylate, polysorbate 60, mono and diglycerides, calcium acetate, guar gum, cellulose gum, artificial flavor, yellow 5 and red 40, soy flour., water, powdered sugar, brown sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), vanillin (artificial flavor)., heavy cream (heavy cream, skim milk, carrageenan), unsweetened chocolate., butter (cream, salt), canola oil, butter (cream, salt), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin a palmitate), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin a palmitate), light corn syrup (corn syrup, salt, vanilla), butter (cream, natural flavor), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), water, alcohol, corn syrup, natural flavor, vanilla extract (water, alcohol (35%), sugar, vanilla bean extractives), vanilla extract (water, alcohol (35%), sugar, vanilla bean extractives)
Thawing Instructions: To thaw, unwrap the cake while still frozen and place the cake in your refrigerator overnight or on the counter for 3-4 hours. Refrigeration may cause the texture of the icing to change.
• Orders cannot be shipped to PO boxes.