Carolina-Style BBQ

Regular price ~~$45.00~~ $45.00 Sale

Our Carolina Pulled Pork Barbeque starts with the choicest pork and is slow cooked for hours on low heat to produce a pull apart meat full of flavor! It is then mixed with our Carolina Pepper & Vinegar Sauce, which imparts a tangy sweet taste. Nothing could be finer! Includes a 7 oz. pouch of our Carolina Pepper & Vinegar Sauce.

2 lbs.

Serves 6-8

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• Shipped in a cooler with dry ice.
• 2 lbs. BBQ, serves 6-8.
• Can freeze for up to 3 months.
• Nut Free.

BBQ Ingredients: pork butt, apple cider vinegar, salt, red pepper flakes, black pepper, red pepper

Carolina Pepper & Vinegar Sauce Ingredients: apple cider vinegar, salt, red pepper flakes, black pepper, cayenne pepper

Storage Instructions: Upon arrival, place BBQ in the freezer. Refrigerate Carolina Pepper & Vinegar sauce.

Cooking Instructions: Defrost in refrigerator. You may warm your barbeque in a 275 degree oven for approximately 45 minutes or until warmed. You can also warm in a double boiler.

• We ship Monday through Thursday of each week with UPS.
• Orders cannot be shipped to PO boxes.