Penny's Flight Sprinkle Caramel Cake
- In stock, ready to ship
- Backordered, shipping soon
Our beloved 7-Layer Caramel Cake gets a colorful twist in this special-edition Sprinkle Caramel Cake, presented in a custom Penny’s Flight Foundation tin. A percentage of each cake purchase will be donated to support the Foundation and its mission to fund critical research and raise awareness for Neurofibromatosis (NF)—one of the most common yet underfunded genetic disorders in the United States. To learn more about the Foundation and their work, click here.
- We ship Mon-Thurs with UPS
- A fan-favorite with the perfect balance of light cake, and dense, sweet icing
- Moist, airy yellow cake with the perfect soft texture, and a hint of vanilla
- Rich, buttery caramel icing with a sweet touch of vanilla, and warm, toasty undertones
Storage Instructions: Upon arrival, remove cake from the cooler and place it in freezer, red tin and all. Wrapped well, this cake may be frozen and refrozen for up to six months. We recommend unwrapping the cake while still frozen due to its delicate icing.To refreeze your cake, wrap it well in plastic wrap, slip it into an air-tight Ziploc bag, and pop it in the freezer!
Thawing Instructions: To thaw, unwrap the cake while still frozen and place it on the counter or your favorite cake stand for 3-4 hours.
9" round that serves between 16-20 people. We recommend smaller slices, as this cake is very rich!
Ingredients: brown sugar, sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), egg white, soybean oil, palm oil, egg yolk with sodium silicoaluminate, nonfat milk, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, modified tapioca starch, salt, propylene glycol mono and diesters of fatty acids, sorbitan monostearate, tetrasodium pyrophosphate, xanthan gum, sodium stearoyl lactylate, polysorbate 60, mono and diglycerides, calcium acetate, guar gum, cellulose gum, artificial flavor, yellow 5 and red 40, soy flour., water, butter, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin a palmitate), canola oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), vanilla extract, water, alcohol, corn syrup, natural flavor